Monday, June 06, 2011

Moong and Paneer Soup

A gingery lentil soup garnished with paneer hollers for a winter evening but winter has been long gone in these parts. And with the last couple of 100+ days we are now officially in the middle of sweltering Maryland summer. Time for a cool cucumber soup or perhaps a gazpacho.

Nah, never mind. I decided to try out the lentil soup after all. Something about the flavor combinations was screaming delicious and I just could not wait for winter to come by.

Thank goodness for my wayward thinking. This recipe turned out to be a keeper. I have made quite a few soups since the beginning of this year and a fair number of them turned out tepid and boring. Not this one. For recipe click here.



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